Vanilla Wafers

INGREDIENTS
* 1/2 cup butter (no substitutes), softened
* 1 cup sugar
* 1 egg
* 1 tablespoon vanilla extract
* 1 1/3 cups all-purpose flour
* 3/4 teaspoon baking powder
* 1/4 teaspoon salt

DIRECTIONS
1. In a mixing bowl, cream butter and sugar.
2. Beat in egg and vanilla.
3. Combine dry ingredients; add to creamed mixture and mix well.
4. Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets.
5. Bake at 350 degrees F for 12-15 minutes or until edges are golden brown.
6. Remove to a wire rack to cool.

I only cooked mine for 7 or 8 minutes... just a tip! I took them out when they were still pretty soft..